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The Healthy Living Magazine

New Holiday Season Recipes

Create the perfect holiday menu

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Photography by Terry Doran; food styling by Skyler Myers; styled by Stacey Heston

Homemade for the Holidays

Gather your friends and family for a flavorful home-cooked feast. These appetizers, entrées, sides, and desserts can be mixed and matched to create the perfect holiday menu.

Appetizers

Mixed Greens With Bacon, Cranberries, and Walnuts

Roasted Root Vegetable Soup

Entrées

Braised Pork Chops With Cranberry-Walnut Chutney

Roasted Turkey and Vegetables

Sides

Savory Stuffed Pumpkins

Roasted Rainbow Carrots

Desserts

Carrot Whoopie Pies

Greek Yogurt Chocolate Mousse

Leftover Love

Don’t toss the extra turkey after your holiday meal. It makes a great addition to broth-based barley soup and Caesar salad wraps

Recipes

Turkey and Barley Soup

Turkey Caesar Salad Wraps

Celebrate

This year, your New Year’s soiree can include appetizers you’ll enjoy—without the guilt. The following recipes are diabetes friendly and so delicious your guests will be none the wiser

Recipes

Bacon-Wrapped Shrimp

Roasted & Spiced Chickpeas

Chicken Satay

Meatball Kebabs

Stuffed Mushrooms

Pepper Poppers


All recipes adapted from The Diabetes Cookbook: 300 Recipes for Healthy Living byLara Rondinelli-Hamilton, RD, CDE, and Jennifer Bucko Lamplough. Available from shopdiabetes.org, 800-232-6733, and bookstores nationwide.



 

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