Diabetes Forecast

The Healthy Living Magazine

Chocolate-Dipped Strawberries

Per Serving

Chocolate-Dipped Strawberries

Makes: 6 servings
Serving Size: 2 dipped strawberries
Calories 60
Fat 3.5 g
Saturated Fat 1.9 g
Trans Fat 0 g
Carbohydrate 8 g
Fiber 1 g
Sugars 6 g
Cholesterol 5 mg
Sodium 10 mg
Potassium 95 mg
Protein 1 g
Phosphorus 20 mg
Choices: Carbohydrate 0.5, Fat 0.5 
  • Makes: 6 servings
  • Serving Size: 2 dipped strawberries
  • Preparation Time: 10 minute
  • Cooking Time: 5 minutes60


12 large strawberries (with long stems, if possible)
2 oz. dark chocolate chips
2 tsp. unsalted butter
2 tsp. chili powder, hot or mild
Waxed paper


  1. Wash and pat dry the strawberries; set aside.
  2. Melt the chocolate and butter in a double boiler over medium heat until the chocolate melts and is smooth. Whisk in the chili powder.
  3. Dip the bottom half of each strawberry into the chocolate mixture and swirl to coat. Place the strawberries on a sheet of waxed paper to dry. Discard the remaining ¼ cup chocolate sauce, or store it in an airtight container for up to three days in the refrigerator.

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