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Diabetes Forecast

The Healthy Living Magazine

Ingredient: Sugar-Free Maple-Flavored Syrup

In this new recipe department, I’ll show you some unexpected uses for ingredients already in your pantry or refrigerator. Here, sugar-free, maple-flavored syrup brings out the sweetness of roasted vegetables.

By Robyn Webb, MS, LN ,

Recipe by Robyn Webb, MS, LN; photograph by Kyle Dreier; food styling by Whitney Kemp

Maple Roasted Vegetables

More Yum: Add the maple glaze to 1 lb. skinless, boneless chicken breasts, salmon fillets, or boneless pork loin chops. Turn to coat, cover, and refrigerate for 1 hour. Broil or grill the meat or fish until desired doneness.

 

 
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