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Diabetes Forecast

The Healthy Living Magazine

Chocolate Pudding With Pistachio Cream

Per Serving

Chocolate Pudding With Pistachio Cream

Makes: 4
Serving Size: 1/4 recipe
Calories 90
Fat 2 g
Saturated Fat 0.2 g
Trans Fat 0 g
Carbohydrate 15 g
Fiber 1 g
Sugars 2 g
Cholesterol 0 mg
Sodium 320 mg
Protein 2 g
Choices: Carbohydrate 1
  • Makes: 4
  • Serving Size: 1/4 recipe

Ingredients

1 box (1.4 oz.) sugar-free instant chocolate pudding
2 Tbsp. pistachio nuts, finely ground
1 cup fat-free whipped topping

Directions

  1. Prepare the pudding according to package directions. Cover and refrigerate until needed.
  2. Fold the pistachio nuts into the whipped topping. Place a dollop of pistachio cream on the chocolate pudding and serve.
 
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